apple feta salad

Meal Type Healthy Recipes

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Apple & feta salad

Combine apples, mixed leaves and feta to make this versatile salad with lemon, olive oil and honey dressing – you could also sprinkle over some pul biber, if you like

INGREDIENTS

3 small red apples (such as Braeburn or Gala), cored, quartered and cut into 4 slices per quarter
100g mixed leaves
200g feta, broken into small chunks
1 lemon, zested and juiced
2 tbsp olive oil
2 heaped tbsp clear honey
a couple of pinches of pul biber (optional)

INSTRUCTIONS

STEP 1
Toss the apples and leaves together and arrange on a platter. Dot with the feta, then scatter over the lemon zest.
STEP 2
Combine the lemon juice, olive oil, honey, a generous grinding of freshly ground black pepper and a good pinch of salt. Drizzle the dressing over the salad and sprinkle with some pul biber, if using.