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Baked Chicken Wings

These baked chicken wings are easy, crispy, and delicious! I normally serve them with a side of rice, chicken gravy, and a vegetable or salad.

INGREDIENTS

    • 3 tablespoons olive oil

    • 3 cloves garlic, pressed

    • 2 teaspoons chili powder

    • 1 teaspoon garlic powder

    • salt and ground black pepper to taste

    • 10 chicken wings

INSTRUCTIONS

  1. Gather the ingredients. Preheat the oven to 375 degrees F (190 degrees C).
  2. Combine olive oil, garlic, chili powder, garlic powder, salt, and pepper in a large, resealable bag; seal and shake to combine. Add chicken wings; reseal and shake to coat. Arrange chicken wings on a baking sheet.
  3. Cook chicken wings in the preheated oven until crisp and cooked through, about 30 to 45 minutes.