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Strawberry Mousse

This 3-ingredient strawberry mousse is light, fluffy, and bursting with berry flavor! Made with just strawberries, whipped cream, and a touch of sweetness, it’s the perfect easy dessert for any occasion.

INGREDIENTS

    • 1 cup diced strawberries (about 8 ounces)
    • 2 tablespoons maple syrup (or honey or sugar)
    • 1 cup heavy cream

INSTRUCTIONS

  1. Clean and chop the strawberries. Using a small blender or immersion blender, blend the berries with the maple syrup. Add the cream and pulse 2 to 3 times until combined. 
  2. Pour the cream mixture into a bowl. Whip with a whisk for 2 minutes until thickened and fluffy. 
  3. Serve immediately or refrigerate until serving. Serve with crushed pretzels or graham crackers if desired.