Strawberry Mousse
This 3-ingredient strawberry mousse is light, fluffy, and bursting with berry flavor! Made with just strawberries, whipped cream, and a touch of sweetness, it’s the perfect easy dessert for any occasion.
INGREDIENTS
- 1 cup diced strawberries (about 8 ounces)
- 2 tablespoons maple syrup (or honey or sugar)
- 1 cup heavy cream
INSTRUCTIONS
- Clean and chop the strawberries. Using a small blender or immersion blender, blend the berries with the maple syrup. Add the cream and pulse 2 to 3 times until combined.
- Pour the cream mixture into a bowl. Whip with a whisk for 2 minutes until thickened and fluffy.
- Serve immediately or refrigerate until serving. Serve with crushed pretzels or graham crackers if desired.